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This sleek, minimalist preparation is an enchanting blend of nourishing cacao butter with soothing olive and harakeke oils. Featuring revolutionary Vinanza Grape from New Zealand’s sauvignon blanc grape seeds. Soothing lavender and blue chamomile partner to help calm sensitive skin as well as refresh and cleanse, while hibiscus bloom has gentle exfoliating action. Helps balance oil production and also boosts dry and thirsty skin.
Olea europaea (Olive) Oil*, Butyrospermum parkii (Shea) Butter*, Simmondsia chinensis (Jojoba) Seed Oil*, Cocos nucifera (Coconut) Oil*, Cera alba (Beeswax)*, Silica, Simmondsia chinensis (Jojoba) Esters, Daucus carota (Carrot) Seed Oil, Lavendula officinalis (Lavender) Oil*, Naticide (Parfum), Linum usitatissimum (Flax) Seed Oil*, Hydrogenated Vegetable Oil, Pongamia Glabra (Pongam) Seed Oil, Benzyl Alcohol, Tocopherol (Vitamin E), Helianthus annuus (Sunflower) Seed Oil, Theobroma cacao (Cocoa) Seed Butter*, Sorbitan Isostearate, Rosmarinus officinalis (Rosemary) Leaf Extract, Hibiscus sabdariffa (Hibiscus) Flower Extract, Vitis vinifera (Vinanza Grape) Seed Extract, Matricaria chamomilla (Blue Chamomile) Oil, Oenothera biennis (Evening Primrose) Oil*.
*Certified organic by BioGro.
Gently massage in an upward circular motion into the dampened skin of your face and neck at sunrise and sunset, removing impurities and softening skin. Rinse off with warm and pure water using an organic cotton cloth. Suited to oily and dry skin.