Glisodin

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Glisodin
GliSODin is the first patented technology which contains a bioactive form of superoxide dismutase (SOD) derived from the French melon, Cucumis melo, and is protected by a gliadin biopolymer layer. ...
GliSODin is the first patented technology which contains a bioactive form of superoxide dismutase (SOD) derived from the French melon, Cucumis melo, and is protected by a gliadin biopolymer layer. For this reason, SOD will reach the small intestine where it can be effective in the body. Found in all living species, SOD is also known as the "enzyme of life."
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Nutritionists and health experts acclaim the virtues of eating super foods that are rich in antioxidants in order to ward off disease. While eating a healthy diet comprised of nutrient-dense foods is highly beneficial to health and well-being, the antioxidant protection provided by secondary antioxidants such as vitamin C, green tea, berries, and resveratrol is limited. This is due to the fact that a single molecule of any of these substances is only capable of neutralizing a single free radical. As a primary antioxidant enzyme, GliSODin has the ability to neutralize free radicals at rate of one SOD molecule to one million free radicals; making it the most effective means of combating oxidative stress.
Glisodin